Filipino Style Recipe - Squid Ball Pancit Guisado Ingredients: 500 grams miki noodles 200 grams squid balls, cut into half 100 grams pork belly, slice into small pieces 100 grams pork liver,
SPECIAL PANCIT CANTON | Make any occassion special with this Filipino stir-fry egg noodles with a medley of vegetables, shrimp, chinese sausage, squid balls. Get full recipe at... | By Foxy Folksy -
![Pancit Bihon with Kikiam and Squid Balls I Pancit Bihon Recipe Filipino Style I Rena Vlogs - YouTube Pancit Bihon with Kikiam and Squid Balls I Pancit Bihon Recipe Filipino Style I Rena Vlogs - YouTube](https://i.ytimg.com/vi/bf0VVCJMN-A/hqdefault.jpg)